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The Mom Food Project is about remembering and recreating the comfort foods of childhood for ourselves and for our children. Find out more at "What is Mom Food?" Posts by Category
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Category Archives: OPMF
Put on your thinking caps!
Let’s put on our thinking caps and help a fellow mom put food on her table. Continue reading
Korean-style braised beef
Korean braised beef stew. So good! Continue reading
Posted in New Mom Foods, OPMF
Tagged beef, braise, dinner, easy meals, gluten-free, Korean food, Maangchi, meat, photos, recipe links, stew
2 Comments
Mertie’s Mondays: Acadian Stuffing and Turkey Sandwiches
Pull up a chair and have some stuffing and a slice of soup from frequent contributor Chris Hansen. Continue reading
Posted in DIY Mom Food, Holiday Mom Foods, Mertie's Mondays, OPMF, Shoestring Cooking
Tagged chicken, Mertie, momfood failures, potatoes, poultry, sandwiches, side dishes, stuffing, Thanksgiving, turkey
2 Comments
Banchan: learning to cook Korean side dishes
Learning to make Korean banchan, tiny side dishes. Continue reading
Posted in New Mom Foods, OPMF
Tagged appetizers, banchan, fish, Korean food, Maangchi, noodles, OPMF, photos, recipe links
4 Comments
OPMF: Kimchi
Mom Food from extended family members: this time, from Korean in-laws. Continue reading
Posted in OPMF, Shoestring Cooking
Tagged cabbage, DIY, fermented foods, fish, kimchi, OPMF, photos, pickling and fermenting, recipe links, salads, vegetables
37 Comments





