The Mom Food Project is about remembering and recreating the comfort foods of childhood for ourselves and for our children. Find out more at "What is Mom Food?"
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Orange-glazed tofu is the first in a 21-day series of vegan dinners. Come along, if you like. I don’t promise they’ll all be great, but you’ll get to see the variety of things available! Continue reading
Figs are wonderful with honey and gorgonzola, I’m sure, but I wouldn’t know. I’m too busy eating them plain. Continue reading